Slow Cooker Beef and Broccoli With Chuck Roast

The BEST Wearisome Cooker Beef and Broccoli. Super tender chuck steak cooked low and slow for 5 hours until autumn autonomously tender! This tastes just like the beef and broccoli you go at a eating house! Serve over a bowl of rice or noodles!

Love making Eatery Favorites at habitation? Then give my Egg Fried Rice or my Authentic Lo Mein Recipe.

Quick Navigation

• Wearisome Cooker Broccoli Beef
• Ingredients
• How to make Beef and Broccoli in a Slow Cooker
• Tips
• Instant pot beef and broccoli
• Can this Slow Cooker Broccoli Beefiness exist frozen?
• Beef and broccoli stir fry
• What to serve with Broccoli Beef
• Here are more takeout inspired recipes to effort!

Tiresome Cooker Broccoli Beef

I beloved makingtakeout dishes at habitation and this Slow Cooker Beef and Broccoli has to be one of my favorites. This recipe takes only a few minutes to prep and is incredibly piece of cake. The chuck roast is cooked in the crockpot for 5 hours on depression until tender. It'southward cooked in a sweet and tangy beef and broccoli sauce. The sauce is fabricated upward of beef broth, soy sauce, garlic, oyster sauce, dark-brown sugar, sesame oil and cornstarch to thicken upwards the sauce.

This Beef and Broccoli Recipe is then much ameliorate and healthier than takeout. You can control the saltiness and sweetness of this dish when you make it at home.

Ingredients

• Chuck Steak: Likewise known as chuck roast can be used. This type of meat is perfect for cooking low and boring.
• Beef Broth: Enhances the beef flavour of this dish. Brand sure to use low sodium beef broth if you can.
• Soy Sauce: Make sure to use low sodium soy sauce if you can to cut down on the sodium in this dish. If non substitute some of the soy sauce for water.
• Garlic: 4 whole garlic cloves are added! Feel free to add together fifty-fifty more or substitute granulated garlic instead.
• Oyster Sauce: Is a thick savory slightly sweet and salty sauce that tin be establish in the international or asian department of your grocery store.
• Light Dark-brown Carbohydrate: Adds a hint of sugariness to this dish.
• Sesame Oil: A niggling goes a long way! I only add two teaspoons to give the sauce a nutty flavor.
• Cornstarch: Is used to thicken up the sauce.
• Broccoli: I recommend using fresh broccoli instead of frozen!

How to make Beefiness and Broccoli in a Slow Cooker

Only add chuck steak, beef broth, soy sauce, garlic, oyster sauce, dark-brown carbohydrate and sesame oil to a slow cooker. Stir to combine. Cook on low for 4-5 hours or until steak is tender. Reserve 1/iv cup of the cooking liquid and whisk in the cornstarch to the reserved liquid. Slowly stir the cornstarch mixture into the dull cooker forth with the broccoli and continue cooking on low for an boosted xxx minutes or until sauce has thickened and broccoli is tender. Serve immediately with sesame seeds for garnish if desired.

Tips

• Use a dissimilar cutting of meat: Y'all tin can as well use flank steak or chuck roast in this dish.
• Thin slices = tender meat: Make certain to slice the meat thin and against the grain to produce the most tender cut of beefiness.
• Don't over table salt: I recommend using depression sodium beef broth and low sodium soy sauce to better control the salt level in this dish.
• Utilise fresh broccoli instead of frozen: for the best flavor and texture. Frozen broccoli tin can turn out mushy in this.
• Add some heat: If you similar a little extra kick like me add together some crushed red pepper flakes, Sriracha or chili oil to the sauce!

Instant pot beef and broccoli

To make this broccoli beef in the instant pot merely oestrus a bit of oil in the instant pot and select the SAUTE choice. Add the beefiness and cook only until golden brown on the exterior. Turn the pressure cooker off then select HIGH or MANUAL pressure. Add in the sauce ingredients and cook for 12 minutes then let the steam naturally release. Reserve one/four cup of the cooking liquid and whisk in the cornstarch to the reserved liquid. Slowly stir the cornstarch mixture into the instant pot along with broccoli. Pressure cook on HIGH for an boosted infinitesimal or until broccoli is tender and the sauce is thickened. Serve immediately with sesame seeds for garnish!

Tin can this Slow Cooker Broccoli Beef be frozen?

Yes! Leftovers tin be frozen up to 3 months in an airtight container. But make sure to comprehend the beefiness with liquid so it does not dry out. This Chinese beef and broccoli also makes a great freezer meal. Simply add all of the ingredients except for the cornstarch to a large ziplock handbag. Add in the thinly sliced steak and freeze upward to three months. This recipe can be cooked from frozen in either the tiresome cooker or the instant pot! Only brand sure to add in the cornstarch afterwards cooking.

Beef and broccoli stir fry

If y'all are curt on time endeavor making my Beefiness Broccoli Stir Fry. Everything is made in ane skillet and is gear up in nether thirty minutes. Perfect for a busy weeknight!

What to serve with Broccoli Beef

• Accurate Chicken Lo Mein
• Chicken Grub Mein
• The Best Fried Rice
• Cauliflower Fried Rice
• White or brown rice. For a depression carb and keto friendly option try cauliflower rice or quinoa!
• Steamed vegetables
• Asian Chicken Dumplings
• Cooked Ramen Noodles are great for soaking upwardly all the extra sauce!

For a twist on traditional Beef and broccoli effort my Beef and Broccoli Ramen!

Here are more takeout inspired recipes to try!

• Boring Cooker Broccoli Beef
• Slow Cooker General Tso'south Chicken
• Easy Sesame Beef
• The BEST Fried Rice
• 20 Minute Cashew Chicken
• Chicken Stir Fry

• Pivot
• Print

Deadening Cooker Broccoli Beef

Tiresome Cooker Broccoli Beef. Super tender steak cooked low and slow for 5 hours! Serve over a basin of rice or noodles!

• 2 pounds chuck steak sliced thin (almost one-inch thick)
• 1 cup low sodium beefiness broth
• 1/ii cup low sodium soy sauce
• 4 garlic cloves minced
• 1/four loving cup oyster sauce
• 1/4 cup brown sugar
• 2 teaspoons sesame oil
• 2 tablespoons cornstarch
• 2 heads broccoli cut into florets
• sesame seeds for garnish, if desired

Images:

• Add steak, goop, soy sauce, garlic, oyster sauce, brown sugar and sesame oil to a slow cooker. Stir to combine.

  Cook on low for 4-5 hours or until steak is tender.

  

• Reserve 1/4 loving cup of the cooking liquid and whisk in the cornstarch to the reserved liquid.

  

• Slowly stir the cornstarch mixture into the ho-hum cooker along with the broccoli and go on cooking on low for an boosted 30 minutes or until sauce has thickened and broccoli is tender.

  

• Serve immediately with rice and bask!

  

Diet Facts

Ho-hum Cooker Broccoli Beef

Amount Per Serving

Calories 711 Calories from Fatty 351

% Daily Value*

Fat 39g 60%

Saturated Fat 15g 94%

Cholesterol 154mg 51%

Sodium 1828mg 79%

Potassium 1944mg 56%

Carbohydrates 43g 14%

Cobweb 8g 33%

Sugar 19g 21%

Poly peptide 54g 108%

Vitamin A 1930IU 39%

Vitamin C 272.1mg 330%

Calcium 202mg 20%

Iron seven.9mg 44%

* Percent Daily Values are based on a 2000 calorie diet.

Originally published Jun 2, 2016

blaircals1981.blogspot.com

Source: https://chefsavvy.com/slow-cooker-broccoli-beef/

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